Why am I the only one being preached
I work as a part-time worker at a restaurant.
I quit my temporary job in November last year, and I wanted to be able to study cooking, so I decided to get hired at an izakaya I had been calling out to.
That izakaya sells bento boxes and side dishes during the day, and they also do lunch, and I joined as a staff member making side dishes, but since I had experience working at a restaurant, I started by helping with the izakaya business at night.
There is only 1 employee, and in addition to the president and his employees, there are about 15 part-time workers.
I helped with the izakaya business at night for about 3 months, and recently I was allowed to make side dishes, and I was told to make 2 original side dishes a day.
When it came to helping with the izakaya business, I was the only one who helped with cooking.
It's fun to think about and make side dishes every day, but the president can't even taste them. The prepared dishes are packed in packs and immediately arranged on the sales floor.
There is no tasting, the cost and color of appearance are taken, and it is judged visually whether the ingredients used are suitable for side dishes, and it is pointed out.
Even though I hadn't eaten anything I made, I was surprised that they didn't taste it, but I thought that was fine, so I continued making side dishes.
In order to make side dishes, even among those who work at night, one person goes to work early, and after closing the store, the person who works during the day opens the store alone and goes to work. The process is to make side dishes → help with night business.
It's good to get a lot of suggestions when it comes to making side dishes, but even at night sales, I'm the only one who says “I can't care” and “find a job for myself.” It seems like there are things that other part-time workers haven't been able to do, but the reason I'm the only one who gets scolded all the time is probably because it's easy for me to say small words.
To be honest, it's just a part-time job, and even though I make side dishes during the day, I don't understand why they are preached every day.
At the same hourly rate as other part-time workers, in addition to preparing side dishes, I am the only one who always eats sermons, just because there is something I'm a little concerned about with customer service.
Should I be thankful to be placed in an environment where I can study cooking?
I always get angry during sermons. I think everyone is disappointed. There are places where the president is also missing.
It also makes me think don't say it even though it's not done.
Should I put up with it and keep going? If I had put up with it, I was likely to get sick, so I talked to him.
